Restaurant

The Gasthaus Restaurant at the German-American Society focuses on making truly authentic German cuisine. We utilize authentic recipes and ingredients to bring the flavors of Germany to Tampa Bay.

Gasthaus Restaurant is open the second and fourth Saturdays of the month. Beyond the standard menu, there are also Chef's Specials each week. Previous specials have included Leberkäse, Zigeunerschnitzel, and other classic German foods.

Keep an eye on our calendaror sign up for our newsletter to be reminded when we are open.